5280 Restaurant Week Menu

First Course Choices 

Chef's Choice Soup

Baby Iceberg Wedge Salad

House Specialty Dinner Salad

Bruschetta

Sweet and Savory Thai Chili Shrimp and Tuna

Second Course Choices

Filet Mignon

European Cut Chicken Breast

Tuna Steak

Third Course Choices

Double Fudge Brownie

Vanilla Bean Sundae

Fruit Crostata